Came here for their breakfast/brunch food on a Friday during lunchtime. They serve breakfast food only on Fri – Sun.
I heard the thick cut bacon here is to die for. Unfortunately, I made the mistake of getting the benny, which did not come with thick cut bacon but a different kind, so I’ll have to come back to try their thick cut bacon another time.
The service was friendly but the food took a while to arrive. That being said, there were five of us. The food was good — everything was warm, the eggs were still runny on the inside, and the English muffin was robust and slightly toasted.
The potatoes were slightly crispy on the outside and soft on the inside. I’m pretty sure they weren’t fresh out of the fryer and could have been crispier but they were still good and well seasoned as well.
Overall, the food was nothing extraordinary but it was solid and I would come back for reasonably priced brunch food. Next time I’d want to try either the Margherita Scramble or the Distillery Breakfast. It also helps that our company gets a discount! (NOTE: I did end up coming back and the thick cut bacon was bomb)
Would return: yes